
Fukuoka, Japan: Despite being the sixth-biggest city in Japan by population, Fukuoka has the country's best street food scene. Read more to find out why.

Yatai: Fukuoka is home to the majority of the country's yatais, or food stalls. They could have disappeared forever, but the city's mayor organized a team to update and improve the yatai system.

On offer: Most yatais specialize in a few dishes, like ramen or gyoza. This one focuses on sweet mochi desserts.

Tenjin: This busy neighborhood is one of the main areas for yatais. Stalls must be licensed and removed before dawn to make way for pedestrians.

Local classics: One of Fukuoka's best-known dishes is the tonkotsu pork based Hakata-style ramen (seen here).

Yatai etiquette: Most yatai customers squeeze together in small seating areas, providing a rare opportunity to make small talk with new friends.

Off limits: The one thing you won't find at a yatai? Sushi. Raw food is not allowed.

Takoyaki: These fried octopus balls are a popular takeaway food as they're easy to eat on the go.

How to choose: Fukuoka's city government has an English-language yatai map on its website.