As Thanksgiving approaches, many of us are already preparing our menus for the holiday. Some of you may be pulling grandma’s braciole recipe steeped in tomato sauce or that creamy garlic mash that your mom has made every Thanksgiving. Or you may still be undecided about roasting a turkey or frying one.
Whatever it is you are cooking, you likely have memorable stories about the food you or your family have prepared and the recipes that have been passed on from generation to generation. Whatever your story may be, we would like to hear from you.
Please tell us your story in the form below. We may follow up on some responses for upcoming stories.