(CNN)The nurses at Boston's Brigham and Women's Hospital watched anxiously as their New York counterparts struggled with overwhelming torrents of patients. The Big Apple had just become the country's epicenter for the coronavirus pandemic.
These Boston health care workers supported their New York counterparts by sending them meals during the coronavirus fight
"We just had this helpless feeling and we wanted to do something for them," Lisa MacGregor, a nurse at Brigham, told CNN. "With the Boston marathon terror attack, people were sending us cards and food. I just remember how stressed we were and how much that meant to us."
So the staff at Brigham raised money and sent restaurant meals to two of New York's hardest-hit emergency rooms, Mt. Sinai Queens and Elmhurst Hospital.
A few of MacGregor's colleagues completed their residencies at those hospitals. For them, the kind act was personal. For everyone at Brigham and Women's Hospital, it was a show of solidarity.
"We see what they are doing over there, and we are watching them," MacGregor said of the New York health care teams. "And we are with them."
The idea to send food came as the Brigham health care workers were listening to a briefing by New York Gov. Andrew Cuomo's and texting each other at the same time.
"I remember getting real emotional. He was talking about how the health care workers start their mornings, kiss their loved ones goodbye and go off to work these really long shifts, hoping that they wouldn't get sick or hoping that they wouldn't bring it back to their loved ones," MacGregor shared. "And that felt a lot like what we are doing in Boston already, but not to that extent."
As of April 7, Massachusetts had more than 18,000 cases of coronavirus across the state and more than 500 deaths from the illness.
New York had more than 170,000 cases and more than 7,000 deaths.
MacGregor started an email thread that included most of the departments at Brigham asking people to chip in.
"I sent it to the nursing staff, our business specialists, and our tech assistants."
In the first two hours she'd gathered more than $500.
"And then, one of my assistant managers actually emailed me talking about Off Their Plate. They deliver individually packaged meals, which is obviously a good thing -- versus sharing a box of pizza in the middle of a pandemic."
Off Their Plate was started by Natalie Guo after her medical school rotation in Boston was suspended due to coronavirus on March 13th.
"The next day I saw the headlines about 5 to 7 million restaurant workers being laid off. And I just thought people are going to be helpless during this time," Guo told CNN.
So she put a plan into action, starting with raising money.