
Food of the future —
The LEPSIS tabletop grasshopper colony is designed to take the mess out of rearing and harvesting insects for human consumption

Food of the future —
If grasshoppers are not to your taste, you can grow herbs instead with a Windowfarm. The elegant plant holder contains hydroponic gel instead of soil

Food of the future —
The world's first in vitro hamburger cost £250,000 to create, but scientists believe this test tube grub will provide a sustainable alternative to beef

Food of the future —
An Indian home remedy for upset stomachs provided the inspiration for FreshPaper, a blend of spices and enzymes that quadruples the life of fruit and veg

Food of the future —
Save Food From the Fridge is collection of storage containers designed to put folk knowledge into practice. For example, carrots are stored vertically to extend their life.

Food of the future —
FreightFarms work on a larger scale, turning disused shipping containers into urban farming units capable of matching the output of a similarly sized agricultural greenhouse

Food of the future —
Eat Ento have created their own brand of haute bug cuisine, with grasshopper paté and honeyed caterpillars on offer