Chefs and restaurateurs arrive at London's Guildhall for the unveiling of Restaurant magazine's "World's 50 Best Restaurants" list.
'World's 50 Best Restaurants' in 2013 —
Chefs and restaurateurs arrive at London's Guildhall for the unveiling of Restaurant magazine's "World's 50 Best Restaurants" list.
Worlds 50 Best Restaurants sponsored by S.Pellegrino & Acqua Panna
El Celler de Can Roca in Girona, Spain, took the top spot.
'World's 50 Best Restaurants' in 2013 —
El Celler de Can Roca in Girona, Spain, took the top spot.
Courtesy El Celler de Can Roca
After three years at number one, Noma in Copenhagen dropped to number two on the list.
'World's 50 Best Restaurants' in 2013 —
After three years at number one, Noma in Copenhagen dropped to number two on the list.
Courtesy Culinaire Saisonnier/Copenhagenmediacenter.com
Massimo Bottura is the chef of Osteria Francescana in Modena, Italy. His restaurant landed at number three on the list.
'World's 50 Best Restaurants' in 2013 —
Massimo Bottura is the chef of Osteria Francescana in Modena, Italy. His restaurant landed at number three on the list.
Dino Panato/Getty
Andoni Luis Aduriz poses in front of his number four restaurant, Mugaritz, in the northern Basque village of Errenteria.
'World's 50 Best Restaurants' in 2013 —
Andoni Luis Aduriz poses in front of his number four restaurant, Mugaritz, in the northern Basque village of Errenteria.
RAFA RIVAS/AFP/Getty Images
Daniel Humm is the executive chef of Eleven Madison Park, the number five restaurant in the world and the highest rated American restaurant.
'World's 50 Best Restaurants' in 2013 —
Daniel Humm is the executive chef of Eleven Madison Park, the number five restaurant in the world and the highest rated American restaurant.
Neilson Barnard/Getty Images