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Tomorrow Today

Science professor bubbly over 'fizz'-ics

beer
Perkowitz extols on the wonders of foam

VIDEO
CNN's Marsha Walton looks at a physics professor with a novel approach to teaching
Windows Media 28K 80K

Professor Perkowitz talks about his book on foam
Windows Media 28K 80K


  
graphic
Attendees of Perkowitz's lecture   

July 7, 1999
Web posted at: 3:04 p.m. EDT (1904 GMT)

From Correspondent Marsha Walton

ATLANTA (CNN) -- Few physicists probably have as much fun as Sidney Perkowitz. But most of them aren't able to use beer as a teaching tool.

A professor at Emory University in Atlanta, Perkowitz specializes in the "fizz" in physics, the study of foam, which includes such disparate items as champagne and shaving cream.

"When you look at how it behaves, it doesn't quite behave like a liquid or like a gas or like a solid," he said. "It is something a little bit different."

Foam pops up in many forms in everyday life, from whipped cream to packing peanuts. It also takes on a more heavenly shape.

"It really seems clear on the biggest scale we can think of, the universe to some extent looks like a head of beer," he says.

With sparkling wine and tasty meringue on the class menu, Perkowitz's lectures are popular even with non-scientists.

"How many of you are physicists?" the professor asks. Few hands go up.

"How many of you are just regular people?" The opposite reaction takes place.

Intriguing classroom examples help explain the popularity of Perkowitz. One day, for example, he lectures on a high-tech foam called aero-gel, taken aloft on a NASA space shuttle to capture remnants of a comet.

"It is really kind of a solid foam," he said. "Just the kind of thing to stop these fast moving comet particles and bring them back to Earth.

One student gives another explanation:

"It was actually fun. The topic was fun, but he made it fun and very informative."



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RELATED SITES:
Andrea Liu: Physics of Foam
Introduction to Foam Physics
Emory Physics: Sidney Perkowitz
Perkowitz' new book on light connects science and art
Emory Magazine: Summer 1997: Sid Perkowitz
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