Hoof-and-Mouth Disease Fast Facts

About:
It is a member of the genus Aphthovirus in the family Picornaviridae. There are seven types of hoof-and-mouth disease and more than 60 subtypes or strains.
The disease can lead to severe losses in milk and meat production. The death rate is usually less than 1% in adult livestock but the rate may be higher in calves and piglets, according to the Center for Food Security & Public Health at Iowa State University.
    Symptoms include fever, along with lesions in the mouth and around the hooves.
    Hoof-and-mouth disease is transmitted from animal to animal directly and indirectly. The virus can also be passed from human to animal.