We ranked major metropolitan cities on the following 15 criteria, calculated on a per-capita basis, then grouped into categories--eat smart, be fit, live well--and factored on a four-point scale.
Does the city have critically acclaimed food professionals?
Source: James Beard-nominated restaurants
How do its restaurants rate?
Source: Zagat Survey
Is organic dining a part of the local dining scene?
Source: LocalHarvest.org
How many chefs work in the city?
Source: Bureau of Labor Statistics (BLS)
Do they earn more than a living wage?
Source: BLS
How many farmers' markets does the city have?
Source: U.S. Department of Agriculture Farmer's Markets Directory; LocalHarvest.org
Do residents make use of fresh produce?
Source: CDC's Behavioral Risk Factor Surveillance System (BRFSS)
Are gourmet ingredients available via national chains?
Source: Trader Joe's and Whole Foods locations
Are residents in good health?
Source: BRFSS
What are the cities with the lowest rates of diabetes?
Source: CDC and BRFSS
What are the cities where residents maintain healthy weights?
Source: CDC and BRFSS
How often do the city's residents exercise?
Source: CDC and BRFSS
How much green space does the city provide?
Source: The Trust for Public Land
Are parks and recreation areas well maintained?
Source: The Trust for Public Land
Is the city easy to explore on foot?
Source: American Podiatric Association E-mail to a friend 
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